Preparat în crusta de sare de mare, servit cu sos de lamaie si ulei de masline extravirgin Baked in sea salt, served with lemon and extravirgin olive oil sauce
Categories: Meniu
La gratar, servit cu sos de lamaie si ulei de masline extravirgin Grilled, served with lemon and extravirgin olive oil sauce
Servit cu creveti, caracatita, calamari, scoici si sofran – 410g Served with shrimps, octopus, calamari, mussels and saffron – 410g
Paste de casa umplute cu brânza ricotta, servite cu trufe negre proaspete – 300g Homemade pasta stuffed with ricotta cheese served with fresh black truffles – 300g
Supa crema de sparanghel servita cu crutoane – 330g Asparagus cream soup served with croutons – 330g
Paste de casa servite cu trufe proaspete albe (doar în sezon) – 300g Homemade pasta served with fresh white truffles (in season only) – 300g
Servite cu somon afumat in sos alb – 390g Served with smoked salmon in white sauce – 390g
Servite cu creveti, caracatita, calamari si scoici – 410g Served with shrimps, octopus, squid and mussels – 410g
Supa de peste si fructe de mare cu rosii de Sicilia – 420g Fish and seafood soup with Sicilian tomatoes – 420g
Supa crema cu homar, legume si condimente Mediteraneene – 350g Cream soup with lobster, vegetables and Mediteranean spices – 350g